3ZHerbals Ginger Qty: 10 tubers. Ginger has been used as a natural remedy for many ailments for centuries. Now, science is catching up and researchers around the world are finding that ginger works wonders in the treatment of everything from cancer to migraines. Here are ten health benefits of this powerful herb. Ovarian Cancer Treatment Ginger may be powerful weapon in the treatment of ovarian cancer. A study conducted at the University of Michigan Comprehensive Cancer Center found that ginger powder induces cell death in all ovarian cancer cells to which it was applied. Colon Cancer Prevention A study at the University of Minnesota found that ginger may slow the growth of colorectal cancer cells. Morning Sickness A review of several studies has concluded that ginger is just as effective as vitamin B6 in the treatment of morning sickness. Motion Sickness Remedy Ginger has been shown to be an effective remedy for the nausea associated with motion sickness. Reduces Pain and Inflammation One study showed that ginger has anti-inflammatory properties and is a powerful natural painkiller. Heartburn Relief Ginger has long been used as a natural heartburn remedy. It is most often taken in the form of tea for this purpose. Cold and Flu Prevention and Treatment Ginger has long been used as a natural treatment for colds and the flu. Many people also find ginger to be helpful in the case of stomach flus or food poisoning, which is not surprising given the positive effects ginger has upon the digestive tract. Migraine Relief Research has shown that ginger may provide migraine relief due to its ability to stop prostaglandins from causing pain and inflammation in blood vessels. Menstrual Cramp Relief In Chinese medicine, ginger tea with brown sugar is used in the treatment of menstrual cramps. Prevention of Diabetic Nephropathy A study done on diabetic rats found that those rats given ginger had a reduced incidence of diabetic nephropathy (kidney damage). Not only is ginger a culinary marvel, its health benefits are stunning. It has been shown to be more effective against staph infections than antibiotics—and without the adverse effects. Ginger's culinary qualities are a delight, but its health benefits are simply stunning. It has been shown to be more effective against bacterial staph infections than antibiotics. It can kill cancer cells. Its anti-inflammatory effects are already famous. It can resolve brain inflammations, and ease or cure a variety of gut problems, such as ulcerative colitis and acid reflux. And ginger can even alleviate the effects of gamma radiation. What's not to love about this incredible herb? Standard in many kitchens and cuisines, ginger is the seasoning that gives life to a host of dishes. It's been used medicinally for more than 2,000 years. Though best known for its gastrointestinal soothing effects, that's just the beginning of its uses. The plant parts used for both culinary and medicinal purposes are the rhizomes, the root-like stems that grow underground. The primary plant used medicinally is Zingiber officinale. Several compounds in ginger may be related to its health benefits, including shogaol, zingerone, and gingerols, which are similar to chili pepper's capsaicin, noted for its pain relieving ability. However, as we've seen with separating aspirin from willow bark, trying to find the active ingredient in a herb and using it alone tends to both diminish its effects and remove the balancing components that can both increase positive effects and decrease or eliminate adverse effects. Some information in this article is derived from studies that have isolated single ingredients, generally with the goal of developing drugs. Though this may be accomplished, a history of pharmaceuticals demonstrates that it is both hubristic to believe that nature will be improved and naive to think that isolating a single chemical can possibly be done without removing the balancing elements that mitigate against harmful effects. Nonetheless, such studies do help demonstrate that there is strong medicine in ginger. Ginger's Health Benefits Let's take a look at some of the areas that ginger has been shown to benefit health: Cancer: Several studies have demonstrated ginger's ability to defeat several types of cancer cells, including some of the most aggressive and difficult to treat: lung, ovarian, colon, breast, skin carcinoma, prostate, and pancreatic. Diabetes Prevention: Studies have shown that diabetes may be both prevented and treated, along with the related abilities to lower blood sugar, cholesterol, and blood fats. Antiobiotic: Ginger's antibiotic effects may be exceptional. At least one study that compares the effects of ginger and antibiotics on Staphylococcus aureus and S. pyreus infections shows that ginger extract may be superior. The effects on drug-resistant infections are, as yet, unknown. Ginger has been shown to have an antibacterial effect on respiratory and periodontal infections. Antifungal: Fungal infections are among the most difficult to treat, and drug-resistant fungi have been developing. However, there's no need to despair, as ginger has been found to have antifungal capability, including to drug-resistant forms. Ulcers: Intestinal ulcers can be prevented with ginger. There is a generally recognized acceptance now that the Helico pylori bacterium is associated with ulcers, and at least one study has shown that a derivative of ginger has been shown to inhibit H. pylori. One study has demonstrated that ginger can inhibit existing ulcers, too. Diabetes Complications: Complications of diabetes may be limited by ginger. Studies have shown that it may reduce urine protein levels, decrease water intake and urine output, and reverse proteinuria. It's been shown to aldose reductase inhibitors, which reduce damage done by diabetes. Ginger can protect nerves in diabetes and lower blood fat levels. Gastric Distress: Ginger's ability to ease gastric distress is superior, and it does more than simply ease pain. In a double-blind study, ginger capsules were taken orally in people suffering from dyspepsia with slow emptying of the stomach's contents. It stimulated the emptying of the stomach without any negative effects. It has been found to have an antispasmodic agent, which helps explain some of its beneficial effects on the intestinal tract. As previously stated, it inhibits H. pylori, which helps prevent ulcers. It also protects gastic mucosa. Toxicity: Ginger helps prevent the toxic effects of a wide array of substances, including the pesticide lindane, a cancer drug, the chemical bromobenzene, and the excitotoxin monosodium glutamate (MSG). Lindane was shown to modulate oxidative stress in rats exposed to the pesticide lindane, a neurotoxin, simply by adding it to their diet. The cancer drug doxorubicin damages kidneys, but ginger has been shown to help alleviate the harm. Brombozene is highly toxic, used in chemical reactions, and can rapidly damage the liver and nervous system. Ginger has been shown to alleviate its liver damage. Ginger extract has been shown to protect against MSG nerve damage. Nonalcoholic Fatty Liver Disease (Fructose Damage): Nonalcoholic fatty liver disease (NFLD) has a variety of causes, but it's now on the increase because of the prevalence of fructose as a sweetener. Research on ginger's function with regard to NFLD is in the very early stages. However, NFLD is known to be associated with dyslipidemia and excess triglycerides in the liver. Ginger may help this condition by lowering serum cholesterol. Research showing this is very new, published just this year, so it's hardly definitive. However, ginger does appear to hold promise as a treatment for NFLD. Heartworms in Dogs: Dirofilaria immitis, heartworms, are a common canine infection. The standard medical treatments are risky, frequently causing neurological disorders and circulatory collapse. Resistance to them is also developing. It's therefore quite fortunate that ginger has been shown to be effective against heartworms. The treatment that's been tried is injections of the extract, and it does take time. However, after 55 days, an average 83% reduction, up to a maximum of 98%, was found. About half the dogs exhibited lethargy early in the treatment, but it's believed to be a result of their bodies' need to dispose of the worms, as opposed to an adverse effect.

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