Fresh Roasted coffee, aromatic and delicious. We grow, harvest and roast our own beans in th e North of Thailand, Chaing Rai province. We produce exquisit, fresh roasted coffee beans.
Thepsadaj Roasted Coffee comes from a mature lantation in th efamily for several generations. You can trust us to grow an excellant crop and produce a high quality bean. The plantation has a very clean production process, we are confident of our coffee because we know the source of every bean. Local people participate in the harvest providing good work, fair practices and fair wages for our friends and family who participate with us in the care, harveesting, sorting, cleaning and roasting of what you will find to be a outstanding cup of coffee.
Our plantation is a part of the history of coffee growing in Thailand, we have been involved since beginning and we continue to see our coffee line advance. We grow traditional varieties of Arabica coffee since the bean first began to take root in the land of Siam.
We have Thepsadaj Roasted Coffee 2 types
1. Thepsadaj Roasted coffee +6 (roasted medium dark).
Agtron 40-45 Moderately Dark. Commonly matches Espresso, Dark French, Continental (A Guide to Roast Styles).
The Coffee flavor is intense aromas of dark chocolate flavor . Beans soft and clean . Time to brew the espresso bold flavors . Taste, odor and burning intensity. Perfect to bring a coffee maker the taste a good coffee richly fragrant .
2. Thepsadaj Roasted coffee +3 (medium roast).
Agtron 45-50 Medium Dark. Commonly Matches Full-City,Light French,Espresso. A milder less intense frangrance. rich flavor but not overly strong or bitter, it is bittersweet. The Coffee Flavor is chocolate , nuts, fruit, soft acidity due to the degree of roasting the coffee.