Up Choco Instant Drink Mix With Chlorella, Bacopa Monierra extract, Ginkgo Biloba Extract, Omega 3, Pycnogenol extract, and Sucralose Chlorella is a fresh water, single-celled algae that grows in fresh water. Chlorella emerged over 2 billion years ago, and was the first form of a plant with a well-defined nucleus. Because Chlorella is a microscopic organism, it was not discovered until the late 19th century, deriving its name from the Greek, "chloros" meaning green and "ella" meaning small. In fact that chlorella contains the highest amount of chlorophyll of any known plant. It is thought to boost the immune system and help fight infection. It has been shown to increase the good bacteria in the gastrointestinal (GI) tract, which helps to treat ulcers, colitis, diverticulosis and Crohn's disease. It is also used to treat constipation, fibromyalgia, high blood pressure and high cholesterol. Chlorella has been used to treat cancer and also help protect the body from the effects of cancer radiation treatment. Bacopa Monierra also called brahmi and water hyssop, is a thick-leafed herb that favors wet and muddy locations in East Asia, Southeast Asia, and southern parts of the United States. It is characterized by its green leaves and white flowers, and has been used in Ayurvedic medicine for centuries thanks to its considerable healing properties, especially in relation to mental health. It is relatively inexpensive to buy from health food stores, and is usually consumed in tablet or capsule form. Health benifits. Improves brain function Prevents mental diseases Improves mood Improves digestive health Improves respiratory health Ginkgo Biloba is popular as a "brain herb." Studies have proven that it can improve memory in people with dementia. Ginkgo biloba is commonly added to nutrition bars, soft drinks, and fruit smoothies to boost memory and enhance cognitive performance. Omega 3 are essetials fatty acids that protect us from hypertension and blood clots that participate heart attacks. It also reduces symptoms of acne, eczema, psoriasis. Omega 3 helps for normal growth of the brain in childhood Pycnogenol is a trade name for a compound of natural antioxidants extracted from the bark of the French Maritime pine tree-Pinus pinaster. Loaded with bioflavonoids and other biologically active phytonutrients, or plant nutrients, Pycnogenol is backed by clinical research and a long history of use. Studies show that Pycnogenol-a powerful antioxidant-has cardiovascular benefits, boosts the immune system, improves the appearance of the skin, treats varicose veins, relieves the pain of arthritis, and reduces inflammation. Sucralose has a number of key benefits as a no-calorie sweetener for use in foods and drinks. Sucralose is made from sugar and tastes like sugar. Sucralose is approximately 600 times sweeter than sugar, so only very small amounts are needed to sweeten foods and drinks. Sucralose is safe for use by the whole family including children, women who are pregnant or nursing and even people with diabetes.

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