Two Stages (Diamond & Ceramic) Kitchen Knife Sharpener
Product Features:
1, the two-stage design, both coarse and fine grinding
2, unique sharpening wheel design, convenient tool back and forth grinding
3 stainless steel tube handle design, stylish and practical
4 stainless steel plate with EVA non-slip base to ensure sharpener security
How to use:
First sharpener placed on the platform, holding a stable non-slip handle, and other handheld knife. Decided to use one or two steps according to the degree of tool blunt
Step, coarse grinding: used to repair badly damaged blade, suitable for a blunt tool. Knife into diamond grinding mouth, proper and uniform intensity of back and forth, pulling the blade observed blade circumstances, repeat this step 3-5 times. Tool grinding sharp six months before general use the kibble once, also according to the specific circumstances.
Step two, finely ground: This is a necessary step to eliminate burrs on the knife-edge, the blade is polished smooth, bright. Use, please refer to the steps. Under normal circumstances, it is recommended that once a week or daily use to keep your blade sharp.
2, tool wear, wipe with a damp cloth or rinse with water, then wipe dry.
Note:
1, the product is not suitable for grinding scissors, serrated knife.
2 Brothers can not force too much, so as not to damage the blade.
Do not sharpener on the dishwasher or water.
Sharpener and tool Do not put in easy reach of children to avoid accidents.
Package:1pcs Stainless Steel kitchen knife Sharpeners
12.5
USD
InStock