Features: New Sharp Kitchen Safety Secure Knife Sharpener Suction Chef Pad It is widely Suitable for sharpening kitchen knives,fruit knife, scissors,bread knives,chef knife,Ideal for use around the home and work shop Efficient and sharp sharpening effect The thoughtful design of non-slip sucker is not easy to cut Back and forth 2-3 times a blunt instrument immediately sharp The quality and quantity of new material plastic accessories non-toxic and odorless The first to find a clean surface can smoke sucker Placed desktop sucker do not have air and then firmly press the handle Back and forth strokes of you can easily have a sharp sharp knife Note:The sucker must not have air or into the air is not strong, then it is easy to cut The use of attention to the protection of tungsten steel to prevent falling from a height Keep out of Children Specifications: Color: random Size:About60*60*70mm Net weight:50g Packaging weight:60g Packing Content: 1 x Knife sharpener Suction Pad How to sharpen knives Normally: 1. Place the knife blade against the tip of the sharpening steel at an angle of approximately 20 degrees. 2. Pull the knife down and across the steel, describing a slight arc. 3. Repeat this action on the back of the steel to sharpen the other side of the blade. 4. Repeat steps 2 and 3 five to ten times, alternating the left and right side of the blade. It is very important to maintain the angle of 20 degrees and to run the full length of the cutting edge along the steel from the hilt to the tip of the knife. Speed of movement plays no part in this process.
18 USD InStock
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Steel Knife Sharpener With Suction Pad

Steel Knife Sharpener With Suction Pad

$18.00

You save 28% off the regular price of $25.00
Add to Cart

Description

Features:
New Sharp Kitchen Safety Secure Knife Sharpener Suction Chef Pad
It is widely Suitable for sharpening kitchen knives,fruit knife,
scissors,bread knives,chef knife,Ideal for use around the home and work shop
Efficient and sharp sharpening effect
The thoughtful design of non-slip sucker is not easy to cut
Back and forth 2-3 times a blunt instrument immediately sharp
The quality and quantity of new material plastic accessories non-toxic and odorless
The first to find a clean surface can smoke sucker
Placed desktop sucker do not have air and then firmly press the handle
Back and forth strokes of you can easily have a sharp sharp knife
Note:The sucker must not have air or into the air is not strong, then it is easy to cut
The use of attention to the protection of tungsten steel to prevent falling from a height
Keep out of Children

Specifications:
Color: random
Size:About60*60*70mm
Net weight:50g
Packaging weight:60g

Packing Content:
1 x Knife sharpener Suction Pad

How to sharpen knives Normally:
1. Place the knife blade against the tip of the sharpening steel at an angle of approximately 20 degrees.
2. Pull the knife down and across the steel, describing a slight arc.
3. Repeat this action on the back of the steel to sharpen the other side of the blade.
4. Repeat steps 2 and 3 five to ten times, alternating the left and right side of the blade.
It is very important to maintain the angle of 20 degrees and to run the full length of the cutting edge along the steel from the hilt to the tip of the knife. Speed of movement plays no part in this process.


Reviews

Soegeng P. — over 6 years ago
Soegeng P. recommended this item over 6 years ago
I have received the item in good condition and arrive on time. Thanks!

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