Clear Double Strength Imitation Vanilla (11 oz) Article No. 01007 For wedding cakes and other baked goods that need to be pure white, turn to the choice of professional bakers. Our colorless Clear Vanilla has all the bake-proof, freeze-proof, double strength flavor of our famous Original Double Strength Vanilla but without the color. Low alcohol Crystal clear formula won't discolor white cakes, frostings, or baked goods. (325 mL/11 fl. oz.) View product ingredients Watkins award-winning Original Vanilla is made from the world's finest Madagascar Bourbon vanilla beans. Our secret low-alcohol, double strength formula should be a staple in every kitchen. Award-winning The best all-purpose vanilla for baking and freezing (325 mL/11 fl. oz.) Vanilla is the most popular flavor in the world today, and few companies can claim a name association with vanilla like Watkins can. Having produced the world’s finest vanilla for more than 100 years, Watkins is recognized as the name in vanilla by hundreds of thousands of loyal customers. Our dedication to quality begins with buying only the finest vanilla beans. The best vanilla beans in the world are those of the Bourbon variety —specifically those grown on the island of Madagascar off the coast of Africa. This labor-intensive crop is of such high quality that a single bean can retail for more than $3 (U.S.). Watkins’ signature blend of real vanilla extract and rich fortifiers (including artificial flavorings) give its award-winning Original Double Strength Vanilla a delicious, concentrated flavor that is economical to use and guarantees superior results. Our dedication to quality is what makes Watkins the best vanilla you can buy. • Premium-grade Madagascar Bourbon vanilla beans: For full, rich flavor. • Double strength: Extremely concentrated — 132 uses (1/2 tsp/2.5 mL per use) per 11 fl. oz./ 325 mL bottle. • Bake-proof/freeze-proof: Flavor won’t dissipate when making ice cream or foods baked at high temperatures. • Low alcohol: Only 8.25% versus pure vanilla extract which contains 35% alcohol and can carry away delicate flavor components under high heat. Fun Fact: Watkins has sold nearly 13.5 million gallons of vanilla extract —enough to fill 17 olympic-sized swimming pools or fill a standard bathtub to the rim 213,682 times. What is the difference between Watkins Original Double-Strength Vanilla and Watkins Pure Madagascar Bourbon Vanilla? Although both contain real Madagascar Bourbon Vanilla extract, Watkins Original Double-Strength Vanilla is made with considerably less alcohol and is fortified with stabilizers which make it more effective for baking and freezing. Pure Vanilla extract is better used in recipes that do not require baking or freezing, such as adding to whipped cream, butter, cereal, or a favorite beverage. Originally introduced in 1895, Watkins Original Double-Strength Vanilla was awarded the Grand Prize with Gold Medal for Highest Quality at the International Exposition, Paris in 1928. Watkins Original Chocolate Chip Cookies 1/2 cup/125 mL sugar 1/2 cup/125 mL brown sugar 1/3 cup/80 mL butter or margarine, softened 1/3 cup/80 mL vegetable shortening 1 egg 1 tsp/5 mL Watkins Original Double-Strength Vanilla 1-1/2 cups/375 mL all-purpose flour 1/2 tsp/2.5 mL baking soda 1/2 tsp/2.5 mL salt 1 package (6 oz/170 g) semisweet chocolate chips 1/2 cup/125 mL chopped walnuts, optional Combine sugars, butter, shortening, egg, and vanilla. Stir in remaining ingredients. Drop dough by rounded tablespoonfuls onto ungreased cookie sheet. Bake at 375°F/190°C for 8 to 10 minutes or until lightly browned. Cool slightly before removing from cookie sheet to wire rack to cool. Makes approximately 40 cookies. If you compare the aroma of Watkins Original Double-Strength Vanilla with your current brand. You will find your brand may be cheaper than Watkins, but it won't have this great aroma and the taste won't be the same. Watkins Original Double-Strength Vanilla contains fortified ingredients which make it more stable; the alcohol does not evaporate as quickly, therefore producing a longer-lasting vanilla aroma. Many vanillas contain no real vanilla, only imitation vanillin. Watkins Original Double-Strength Vanilla contains the extract of real Madagascar vanilla beans as well as high-quality, proprietary artificial flavorings. It is our secret, time-tested formulation that makes Watkins Original DoubleStrength Vanilla so unique and so superior! Fun Fact about Watkins Original DoubleStrength Vanilla: An 11-ounce bottle of Watkins Vanilla provides the flavoring efficiency of 22 ounces of standard pure vanilla extract. "The statements made and opinions expressed on this page are those of the Independent Watkins Associate who is the publisher of this document, and are not to be construed as the statements or opinions of Watkins Incorporated." Testimonial disclaimer: "Testimonials are based on personal experiences, and we cannot guarantee these same results for everyone." Downline news disclaimer: "The statements made and opinions expressed on this page are those of the Independent Watkins Associate who is the publisher of this website.

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